Servings: 6-7
Ingredients:
Content
Quantity
Comment
Sprouted Horse gram/ Molake kattida Hurali Kalu
2 cups
After sprouting, refrigerate for 4-5 hours before using
Coconut
½ cup
Dessicated
Dried Red chillies
3-4 big
Cinnamon
1” inch piece
Black cardamom
1...
2 Aug 2016
Simple Tomato Chutney
Servings: 200 grams
Ingredients:
Content
Quantity
Comment
Tomato
1-1.5kg
Cubed and juiced
Salt
To taste
Hing/Asafoetida
½ tsp + ½ tsp
Chilli powder
1 tsp
More if required
Methi powder
¼ tsp
Roast and ground
Mustard seeds
1 tsp
Oil
1 tbsp
Method:
Take...