Servings: 50 grams
Ingredients:
Content
Quantity
Comment
Pudina / Mint leaves
1 bunch
Cleaned, washed and drained
Green chillies
2 big
If not spicy, add more
Salt
To taste
Sugar
½ tsp
Oil
2 tbsp + 2 tbsp
For tempering
Jeera
1 tsp + 1tsp
For tempering
Tamarind...
1 Dec 2016
Homemade Chocolates
Servings: 25-30 chocolates
Ingredients:
Content
Quantity
Comment
Dark chocolate compound
½ of compound
Grated or sliced
White chocolate compound
½ of compound
Grated or sliced
Raisins/Gems/Nuts
As stuffing
Water
For melting
Method:
Combine both...