Servings: 50 grams
Ingredients:
Content
Quantity
Comment
Pudina / Mint leaves
1 bunch
Cleaned, washed and drained
Green chillies
2 big
If not spicy, add more
Salt
To taste
Sugar
½ tsp
Oil
2 tbsp + 2 tbsp
For tempering
Jeera
1 tsp + 1tsp
For tempering
Tamarind...
1 Dec 2016
Homemade Chocolates
Servings: 25-30 chocolates
Ingredients:
Content
Quantity
Comment
Dark chocolate compound
½ of compound
Grated or sliced
White chocolate compound
½ of compound
Grated or sliced
Raisins/Gems/Nuts
As stuffing
Water
For melting
Method:
Combine both...
22 Nov 2016
Corn Palak
Servings: 4-5
Ingredients:
Content
Quantity
Comment
Palak leaves
1 cup
Blanched
Onion
1 big
Sliced thinly
Sweet corn
1-2 cups
Salt
To taste
Sugar
¼ tsp
Water
As required
Garlic
3-4 pods
Finely chopped
Oil / Ghee
2-3 tbsp
Oregano
1 tsp
Optional
White...
18 Oct 2016
Soupy pasta
Servings: 3-4
Ingredients:
Content
Quantity
Comment
Tomatoes
5 medium
Onion
2 medium
Sliced thinly
Garlic pods
5-6
Chopped
Pasta
1-2 cups
Choose any variety
Vegetables
2 cups
I used broccoli, sweet corn, baby corn
Basil leaves
5-10 leaves
Chopped
Salt
To...