Servings: 150-200 grams
Ingredients:
Content
|
Quantity
|
Comment
|
Potatoes
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3 medium sized
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Washed and halved
|
Gram flour
|
2-3 cups
| |
Salt
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To taste
| |
Red chilli powder
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1-2 tsp
| |
Mint leaves
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2-3 tsp
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Fresh/Dried and crushed
|
Chaat masala powder
|
2 tbsp + 1 tsp
|
For dough + Seasoning
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2 tbsp
| ||
Oil
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For frying
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Method:
Pressure cook the potatoes with a pinch of salt till soft. Once the pressure is down, run the potatoes through cold water for a minute. This helps to peel the skin easily. Grate the potatoes into a large bowl. Add gram flour, salt, red chilli powder, mint leaves, chaat masala powder, jeera powder and knead it into a soft dough.
Heat oil over medium to low heat. Take and small portion of the dough and place in the press as shown. Close the press. Press the dough in round motions into the oil directly. Fry till light golden brown. Remove and drain.
Repeat the procedure with the remaining dough. Once cooled, crush using hand, add a tsp of chaat masala powder and mix well.
Serve with dish of your choice or as it is.
Great blog. Bambino offers buy one get one on Aloo Bhujia, Available at the best price in our online store. Add Spicy mint flavour into your snack. Thank you
ReplyDeleteAloo bhujia is a crunchy potato snack, made with a dash of spice to the potato and gram flour. Being one of the staple snacks in many Indian homes, AlooBhujia is a favourite among people of all ages. Order aloo bhujia online and get delivered to your doorstep.
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