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9 Feb 2016

Potato Wafers

Servings: 50-100 grams Ingredients: Content Quantity Comment Potatoes 3 small Oil For frying Salt To taste Red chilli powder To taste Water To soak Method: Peel the potatoes and soak in water to avoid darkening. (You can alternatively peel and slice...

1 Feb 2016

Pasta in creamy avocado sauce

Servings: 2-3 Ingredients: Content Quantity Comment Avocado 1 big ripe Peeled and de-seeded Fresh cream 200-250 grams Onion 1 medium Chopped Garlic 3-4 cloves Crushed and chopped Olives 2-3 tbsp Pasta 200 grams Any pasta of your choice Water To cook Salt As...