Plantain Banana Kadhi

Servings: 3-4

Ingredients:

Content	Quantity	Comment
Plantain Banana	1 raw + 1 ripe
Salt	To taste
Sugar	¼ tsp
Turmeric	¼ tsp
Chilli powder	1 tsp
Besan	3-4 tbsp
Water	To cook
Methi seeds	5-10
Curry leaves	1 sprig
Jeera seeds	1 tsp
Oil	3-4 tbsp
Coriander powder	1 tsp

Method:

Peel and chop the bananas and keep soaked in water.

Heat oil in a pan. Add jeera, methi seeds, curry leaves and saute. Add the chopped bananas, ½ tsp of salt and saute till the bananas are cooked.

Add besan, chilli powder, coriander powder, turmeric, sugar, 1 cup of water and mix well. The mixture should be very thin. Add this to the cooked bananas. Adjust salt and cook covered for 2-3 minutes or till raw smell of besan is gone.

Serve hot / cold with rice.