Servings: 4
Ingredients:
Content
Quantity
Comment
Urad dal
1 cup
Water
As required
Onion
1 small
Chopped
Black Pepper corns
3-4 crushed coarsely
Salt
To taste
Coriander leaves
2-3 tbsp
Rice flour
2-3 tbsp
More if required
Oil
For frying
Method:
Wash...
22 Dec 2014
Val beans Pasta / Hitakida Avarekalu Pasta
Servings: 2
Ingredients:
Content
Quantity
Comment
Hitakida avarekalu / Peeled Val beans
½ cup
Broccoli
10-12 florets
Salt
To taste
Water
To cook
Milk
1/4th litre
Macaroni
100 grams
Olives
3-4 tbsp + 1 tbsp + 1 tsp
Onion
1 big
Chopped
Olive oil
2-3...
Tomato Carrot Soup
Servings: 2-3
Ingredients:
Content
Quantity
Comment
Tomato
2 medium
Chopped
Carrots
1 medium
Peeled and diced
Onion
1 medium
Sliced
Garlic
4-5 cloves
Salt
½ tsp
Water / Vegetable stock
As required
Sugar
½ tsp
Method:
Mix tomatoes, carrot, onion,...
Oats in apple dates halwa
Servings: 1
Ingredients:
Content
Quantity
Comment
Apple - Dates halwa
½ cup
Oats powder
1 ½ tbsp
Water / Milk
As required
Method:
Dry roast oats till it starts turning brown. Cool and grind it to a smooth powder. Mix the apple - dates mixture with oats powder...
Apple Dates Halwa
Servings: 1
Ingredients:
Content
Quantity
Comment
Apple
1 small
Peeled and grated
Dates syrup
2-3 tsp
More if you want it to be more sweet
Milk
2-3 tsp
Method:
Mix apple and dates syrup in a pan. Add milk and heat on low flame while stirring continuously till...