Ingredients:
Content
Quantity
Comment
Simple Dosa...
30 Dec 2013
Rice Idli
Servings: 4
Ingredients:
Content
Quantity
Comment
Rice
2 cups
Water
To soak
Urad dal
½ cup
Poha
1-2 tbsp
Salt
To taste
Method:
Wash...
Hitakida Avarekalu / Split Vaal beans
Ingredients:
Content
Quantity
Comment
Vaal beans
1 cup
Peeled
Water
to soak
Method:
Soak vaal beans in water for 2 hours.
Squeeze the beans using your thumb and index finger and transfer the beans...
Simple Jeera Rice
Servings: 2
Ingredients:
Content
Quantity
Comment
Rice
2 cups
Cooked
Jeera
2-3 tbsp
Ghee
3-4 tbsp
Salt
To taste
Method:
Heat ghee in a pan and add jeera. Once it starts...
29 Dec 2013
Roti

Servings: 2
Ingredients:
Content
Quantity
Comment
Wheat flour
2 cups
Water
As required
Salt
½ tsp
Oil
½ tsp
Method:
Take a mixing bowl and add wheat flour, salt, oil and mix well. Add water little by little and knead the flour till soft....