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30 Dec 2013

Simple Jeera Rice
















Servings: 2

Ingredients:

Content
 Quantity
 Comment
Rice
2 cups
Cooked
Jeera
2-3 tbsp

Ghee
3-4 tbsp

Salt
To taste







Method:

Heat ghee in a pan and add jeera. Once it starts popping, add rice, salt and mix well. Serve hot with raita, pickle, any sabzi....

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