Servings: 2
Ingredients:
Content
|
Quantity
|
Comment
|
Bananas (yelakki/elaichi)
|
8-10 small
|
Chopped. Any variety can be used. Adjust
ingredients according to size and quantity of bananas.
|
Sugar
|
1/8 cup
|
|
Honey
|
2 tbsp
|
|
Milk
|
½ cup – 1 cup
|
Warm. Adjust the consistency depending on taste.
|
Elaichi / cardamom
|
2-3
|
Crushed well.
|
Method:
Mix chopped bananas, sugar and honey well. Add warm milk and mix till all the sugar dissolves. Add cardamom powder and mix.
Serve cold.
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