Ingredients:
Content
|
Quantity
|
Comment
|
Coconut
|
1 cup
|
|
Water
|
As required
|
Preferably warm
|
Method:
Grind coconut with little water and strain it using a strainer or cotton cloth. Use the strained coconut and add little more water and grind again. Strain. Continue the process till the water starts tasting bland / is tasteless.
Use the coconut milk in sweets, stew, and various other recipes.
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